I promised that I would share with you one of the “grilled out” dinners from last week. This Brined, Grilled Pork Loin with Kale Pesto was the bomb, as were the sides so you will get all three today. But before I get there, I gotta tell you I am moving a bit slow today. I even needed another cup of coffee after I drained the pot. This cup is even topped off with a shot of espresso! Cheers everybody. You see, we had our new neighbors over for happy hour. A great couple and their two young daughters moved here from Hawaii. We…
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My sisters, Gary and I love, love, love Indian food. The sisters have traveled extensively in India for business and grew to love the cuisine. Gary and I used to frequently go to Little India on Devon Ave. while we lived in Chicago. Tikka Masala was always one of our dishes to order. In Charleston, we used to have a group of friends that got together a few times a year, and we would all scratch make an Indian dish. Unfortunately, the group disbanded after the matriarch of the group passed away, but we as a family continue to make…
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