… how do you like it? More, more, more. Well, that is a throwback to the disco days of my youth, 1976. When it comes to sharing wine, it’s always more. Corte Gardoni, Bianco di Custoza Greoto 2021, Veneto, Italy This barrel-blended white wine from Corte Gardoni is scrumptious. This northeastern wine region hangs north over the city of Venice and spreads west just past Verona. Well-known wines from this region include Prosecco, Soave, Valpolicella, and others. I chose this wine for an Italian tasting I did in June. This white blend starts with 40% Gargenega (the lone grape in…
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A fellow beverage writer and consultant, Justin Koury of Bevfluence, put out the challenge of finding and tasting at least 5-6 wines that sell for under $13.00. This sounded like fun. So, we were definitely up for this challenge. Several other blogger friends also accepted the challenge. I was looking forward to what we each found. Each of us was assigned a different retailer that are regional or national chains. Additionally, I added a requirement to not buy national grocery store brands like Barefoot, Cupcake, Apothic, and others. Bottles, Mount Pleasant, is a 15,000 square foot “beverage superstore.” There are…
5 CommentsIn my last post, I introduced you to the affordable wines of Cariñena D.O.P in northwest Spain. If you missed it, you might want to go back and glance at it now. I was so impressed by these wines that I have been scouring the area wine shops for these super-value wines. Having found five wines at Trader Joe’s, I hosted an impromptu wine tasting with some friends and neighbors to help me evaluate these finds. Part Two: Finding Cariñena All of the wines are red. Four were blends, and one was a Tempranillo. Unfortunately, none were strictly Garnacha, but…
6 CommentsFinding Cariñena: Part One At the Wine Blogger’s Conference back in November, I had the pleasure of attending a seminar presented by Lyn Farmer, a James Beard Award-winning wine and food writer about the Cariñena D.O.P. wine region in Spain. Never heard of it? Don’t feel bad; I am not sure many at the conference had either. Winemakers in the region have been producing wine for thousands of years, but doing so flying under the radar. Some of the larger producers in the area want to change that and have begun a big push for recognition. This seminar was one of the…
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