As the weather has gotten cooler, I have slowly gravitated from rosé to red wine, and for the first time in years, I am drawn to the Bordeaux varietals and Bordeaux-style red blends. There is something about their boldness and their power that can warm the cockles of your heart. Chill, be gone! What is Bordeaux-Style Red Blends? I say Bordeaux-style because Bordeaux is a wine region in France known for growing specific grape varietals. Thus Bordeaux-style wines use the same varieties of those produced in Bordeaux. A Bordeaux red blend usually combines two or more of these classic varieties: Cabernet Sauvignon, Merlot, Cabernet Franc,…
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While most vinophiles will gravitate to Bordeaux and Burgundy regions of France for the high priced and highly recognized wines from those regions. I seem to be more focused on the three regions on or near the Mediterranean coast: Languedoc-Roussillon, Provence and Côte due Rhone. These wines are much more approachable as well as affordable yet full of complexity. Getting into French wine can be difficult for some as it is not as straightforward as our American wines. As I have mentioned before most French wines are blended with at least two varietals of grapes from the same region or…
Leave a CommentAzalea Confusion This winter has been … well not winter. Yes, I know I moved south to get away from winter. And yes, this confusion adds brightness and color to the yard early which is nice. But after living in the south now for over a decade my blood has “thinned” so even the mildest winter can seem cold. So this winter seems unseasonably bad. We have had maybe a week of what I would call cold and only a couple days when a hat and gloves were needed once the sun went down and never during the day. I…
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