I was shooting a wedding a couple weeks ago and along with the accompaniments for the salad station was a bowl of what looked like red seedless grapes that lost its luster. So I popped one in my mouth and was overcome by pure delight. Roasted grapes – who knew! I knew it was a grape but the flavor is more intense. It tastes nothing like a fresh grape but it is so so good. My mind started racing about what one could do with these delectable morsels of goodness. All I can say is, I never would have thought…
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