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Category: About Wine

Chardonnay – Both Maligned & Loved

As one of the world’s most popular wine grapes, I feel bad for Chardonnay. Opinions of the wine are intense and quite polarizing thanks to California winemakers’ style choice back in the late 1980s and early 1990s. Wines, back then, were flamboyantly big, bawdy, and voluptuous. They were heavily oaked, and in the case of Chardonnay, they were also heavily “buttered.”  Some wine critics praised the choice, so the crowds dutifully followed. But these wines were the antithesis of the more restrained Burgundian style, and that’s when the maligning began. As the California trend continued, sadly, the market was flooded…

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Red Wine for the Heat Wave

So you wanna be cool? Then drink a wonderful chilled red wine during this heatwave. And while most red wines should be consumed cooler than room temperature, I am talking chilled to 50º-55ºF to knock that sweat from your brow. But be careful; not all red wines should be chilled to that degree.  A chilled red wine should be refreshing. Chilling red wine affects characteristics in wine differently. Tannins, for example, are accentuated by the chill. Grippy, parching tannins are far from refreshing by taking on an astringent quality. Aromas and flavors are muted when chilled. So a fruit-forward wine…

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Rosé All Day * Our Current Favorites

In our house, rosé is a 365 days a year beverage. It started that way and never waivered. Thankfully more and more folks understand that there is a place for rosé all day and every day. This is our annual list of rosés we love. First are our new discoveries, and then we list our usual suspects. Why? Because they are delicious year over year. But You can read about them from the last rosé post. Now let’s start with some new finds that we are loving. This is Our 2022 Rosé All Day Lineup   Paul Thomas Chavignol Sancerre…

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Paso Robles Part 2

More Paso Robles Wineries Not to be Missed It was quite a thrill to see what the co-owner of LXV Wine said about our first post about Paso Robles. “Omg, super thorough and explains the Paso Robles wine region extremely accurately!” said Kunal Mittal. I have to say, it is always nice to be affirmed by a community member. If you missed the post, be sure to click on the link above. This post will continue to share information about the remaining wineries that hosted us during WWET Paso Robles. And I should start with LXV Wines because that is the…

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Paso Robles Part 1 * Intro and Wineries

As you all know, my favorite vacation is a wine-tasting vacation. What is available at the source is so much better than what distributors choose to bring to our wine and grocery stores back home.  At the winery, the variety is greater, the limited production wines are available, the scenery is beyond beautiful, and you always get to try before you buy. I could keep the list going, but there is no need. I am sure you get the drift. Recently, Gary and I traveled to Paso Robles for an annual wine writers event. The “deets” on our trip After…

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Histamines and Wine Headaches

I have been getting lots of questions about wine headaches, so I thought it might be time to talk about histamines in wine. But before we get there, we must talk about the elephant in the room.  This post is about headaches and other reactions you get while drinking wine and not headaches resulting from being hungover.  Histamines not Sulfites From a previous post, we know that for 99% of us, wine headaches do not come from sulfites; we have already gone through that. In the sulfites post, we also discussed hydration when drinking alcohol. So here it is worth…

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Wine Bottle Labels – American Wine

This is a long and detailed post but worth every word. Pace yourself. It is a 16-minute read. The information required and permitted on wine bottle labels varies from country to country, making it a challenge for the casual wine drinker to know what exactly is in the bottle they are drinking. Shops that sell wine help by organizing by region and/or variety. Sure, you could ask for help, but wine is intimidating if you are like most shoppers. Thus you are too embarrassed to ask. So let me pause a second and tell you to ASK! That is why…

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Congratulations Acquiesce!

Wow! Congratulations to Sue and Rodney Tipton of Acquiesce Winery and Vineyards for your honors and awards at the 2022 San Francisco Chronicle Wine Competition. The world’s largest wine competition of North American wines. The competition was held earlier this month, and Acquiesce Winery & Vineyards walked away with an astounding array of achievements. This year, well over 5,000 wines entered from the USA, Canada, and Mexico (who knew that wine is made in Mexico?) Not only is it the largest in North America, but it is also highly regarded by wine professionals around the world. Wine Competition? Just what…

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