I am expanding the blog to include a Travel section. Over the years I have traveled to some pretty cool places. These trips were quite impactful, and I continue to be asked about them. So I thought that I might do a few posts about some of my previous trips. At the moment I will be featuring past excursions that include my time in Rwanda, Myanmar, Kenya, and Manitoba. They won’t all be this exotic for sure, but let’s get this going with our first day of gorilla treks. Walking with the Greatest of Apes Ever since I saw my first…
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This post about Kelly Fleming Wines is a collaboration with my friend and fellow blogger Amber Burke of www.winetraveleats.com. She is based in Napa and well connected. Our friendship was online based for months before we actually met, but once we did at the Wine Writers Education Conference (WWET), we quickly went from online friends to family. Gary and I could not have had the magical experiences that we did without her, and we are forever grateful. Now we talk all the time, so it only made sense to share this experience jointly. Amber Comments: One of the things that…
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Frank Family Vineyards But first some background When one runs at lightning speed for most of his career in television and movie making, it is no surprise that Rich Frank ultimately became the President of Disney Studios. At that level, it is also no surprise that he would want and need a home away from home that is far enough and close enough to allow for rest and relaxation. In 1990, Napa Valley was the logical location choice with the purchase of a mountaintop vacation home in the heart of Rutherford with fruit already growing on the property. Rest, and relaxation…
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Last week, I had the good fortune to be one of twenty-nine writers to attend the inaugural Wine Writers’ Educational Tours conference. It was held in Napa Valley, California. Over the course of forty-three classroom hours in four days we visited nine wineries, walked four vineyards, and tasted over 130 wines. We learned from fifty of Napa Valley’s best and brightest winemakers, winery and vineyard owners, vineyard managers and wine educators. As if that is not enough the sampled wines included 23 grape varieties from all 17 Napa Valley AVAs*. They ranged in age from 40-years old to just bottled. While I was…
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I know it has been a couple of weeks since the Charleston Wine and Food Festival ended but I still wanted to share my experience in the Culinary Village because it is such an essential aspect of the festival. So here is my take on the Village. Let me say from the outset that I had a blast on Sunday and I will definitely be back next year. There are a few aspects of the Culinary Village where I offer what I hope is seen as constructive criticism. That by no means is a bad thing just my humble opinion…
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