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Tag: Lioco Chardonnay

Apple Crumble and Sunday’s Tasting at EOX

It is autumn, so my cravings for apple desserts has been building. I wasn’t sure if I wanted a crumble, a crisp, a cobbler, a buckle, a Brown Betty, a grunt or a slump. Confused? A crumble has an oat-based streusel topping. A crisp has a streusel topping sans oats. A cobbler is topped with individually-dropped biscuits. A buckle uses a cakey batter underneath the fruit and as the fruit sinks to the bottom the cake “buckles” over the edges of the fruit. A grunt and a slump is the same thing; it just depends on where you live. They are both cobblers that…

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