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Category: Wines Weekly

Wines weekly are the wine selections that we have tried and enjoyed so much we needed to share them with you.

Monarch Wine Merchants * Pinot Noir Tasting * 01/18/18

Whew! Thanksgiving, Hannukah, Christmas, New Years, and then Snow-mageddon. I need a drink! Good thing the January SC2RW wine tasting and social is set for January 18, 2018, at Monarch Wine Merchants.  Justin, owner and wine man extraordinaire has put together a great line up of five fabulous pinot noir wines to taste and share. This tasting is that is not to be missed. Did you see the article in the Post & Courier last week about the “‘new’ wine school train of thought” and how Charleston has jumped on board? Monarch Wine Merchants is central to this story, so there is no better…

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Pickled – New Years Eve – Part 2

I had lots of great responses to the pickled shrimp recipe that I posted last week. And just so you know I ate it for several days and while it evolved, it remained delicious to the bitter end. So now let’s talk about the beverages that we enjoyed on New Year’s Eve. Pickled Without Trying To be clear there is very little forethought that goes into what we drink on NYE.  Every one of us brings several wines that we want to share. We then line it up and decide the order that it should be consumed based on our…

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Wine Tasting * Sonoma with Suzanne *

Just One Day: Wine Tasting in The Sonoma Valley Last month at the conclusion of the Wine Blogger Conference, I added a quick two days so do some wine tasting and visit with an old friend that moved to the area. I was so lucky that Suzanne was available as I could not imagine wine tasting here without her. Suzanne is a friend from my Chicago days. It has been 14 years since we last saw each other when Gary and I moved to the southeast coast.  She too left Chicago and moved to the San Francisco Bay area a few…

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Live Blogging at WBC17

Drink, Drank, Dump One of the favorite events to happen at the Wine Blogger Conference is something called Live Blogging. I called it Wine Speed Dating. It is an hour long fast-paced event where ten winemakers present and pour one wine from their portfolio. They have 5 minutes to talk it, pour it and answer questions. While we taste, take a picture of the bottle, comment, ask questions and then blog about it. If it sounds crazy, it is. There were two of these sessions one day apart. The first was for white and rosé wines, and the latter was for red wines.…

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Drink: Best White Ever and A Great Pinot Noir

November has been a wine extravaganza. I would like to say it is by variety not by volume, but I would imagine that would be stretching reality.  Between the wine conference, the holiday and general consumption, I have had the opportunity to enjoy, drink, taste and toss a gaggle or three of wine. This month I drank the most amazing white wine I have ever consumed. Because of the conference and subsequent touring, I also tasted the most expensive wines I have ever consumed, sampled so many great Sonoma Pinot Noir bottles that the shipments are still coming in and the coolers are overflowing. One…

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Hanna Winery & Vineyards

I had been looking forward to this day for months. I got to mingle with other bloggers, taste great wines and learn, learn, learn. This is Wine Bloggers Conference 2017, day one. This day was jam-packed starting with a tour and gourmet luncheon with pairings at Hanna Winery & Vineyards followed by a Zinfandel tasting, a Pinot Noir tasting and then the opening reception with tasting tables called, “Wines of the World.” Whew! If it sounds like a lot, it was. I was overwhelmed. The highlight of this day was Hanna Winery and Vineyards, so let’s go! Hanna Winery & Vineyards We…

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Wine Country: Wildfires & Trip Overview

My Wine Country Experience Whew, I can not believe it has been eleven days since I last posted. But as you know I took a trip to Northern California wine country for the 2017 Wine Bloggers Conference and then added a couple of days of touring with a dear friend.  To be sure, I had no real idea what I was in for so I had to adjust on the fly. I intended to post while away, but if there is anything that some may know about me, it’s that I am an “all in” kind of person. As such,…

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Lioco Wines: Rosé and Chardonnay

We “fell backward” this past weekend and so my “standard time blues” should be arriving anytime.  I hate when daylight savings time is over because I feel like it is always dark. I know morning folks deserve lightness too but that is not me and I am feeling selfish at the moment. Needing to pamper myself just a bit, it gave me an excuse to “sample” two wines on Sunday from Lioco Winery.   Ugh… I need a nap. Heading to Sonoma & Napa Wine Country on Wednesday On Wednesday, I head out west to the 2017 Wine Bloggers Conference. It is held…

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Loire Valley Awesomeness

Tuesday’s tasting at goat.sheep.cow north blew me out of the water. All five selected wines representing different regions in the Loire Valley could all find a place in my wine rack. Oh, and the cheese pairings were perfection. Jess, the monger, did an amazing job selecting these cheeses and pâté. But the 12-month Raypenaer Gouda, that pairing was absolute nirvana and right in my wheelhouse. OMG, mama needs a cool cloth! We had a fantastic turnout.  The crowd was a perfect size so getting your next taste was quick, but you could also ask questions and learn more if you so desired. It was great seeing so many familiar…

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Results From First Survey

Remember that survey I did a couple months back asking about your wine purchasing habits? Here are the results. I am a numbers nerd and have always loved information. I am not sure if you find this kind of stuff interesting but at least you will know how you match up to other readers.   Top-line Survey Results: My “everyday” wine is primarily…? Red – 22% White – 20% Rosé – 4% Red when it’s cold out and white when its warm out – 24% Depends on my mood – 24% On average, my “everyday” wine sells for what price…

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Apple Crumble and Sunday’s Tasting at EOX

It is autumn, so my cravings for apple desserts has been building. I wasn’t sure if I wanted a crumble, a crisp, a cobbler, a buckle, a Brown Betty, a grunt or a slump. Confused? A crumble has an oat-based streusel topping. A crisp has a streusel topping sans oats. A cobbler is topped with individually-dropped biscuits. A buckle uses a cakey batter underneath the fruit and as the fruit sinks to the bottom the cake “buckles” over the edges of the fruit. A grunt and a slump is the same thing; it just depends on where you live. They are both cobblers that…

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A Tasting Weekend: Part One

This past weekend was a weekend of wine with friends, a wine tasting on Saturday and again on Sunday. Fun times, new wines, a gala celebration and a trip to a new wine store. All in all, it was a great weekend. Here we go… Wine with Friends I am sure we all go through this. You reach out to friends to get together, and you can not find a date that works for the group. Next thing you know it is 6 or 8 weeks out before a gathering materializes. This describes what it took to get this group together at…

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Almonds, Herbed and Roasted

A while back I was given a thank you gift that included a container of Herbed-Roasted Valencia almonds. They were incredible, and I badly needed more. When I searched online for the brand, I had sticker shock at the cost. So I decided to make my own. Costco sells Marcona almonds which is a Spanish variety and looks very similar, so I chose to give it a go. It turned out great. I found a remedy for mosquito and other bug bites that I have to share.  Also words from a reader that made me smile. Herbed & Roasted Marcona Almonds…

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Fall into Rosé & Sonoma Pinot Noir

The other day I got an email about rosé wine promotions in several restaurants for the month of October in New York and San Fransico. While we drink rosé until it sells out, it seems that for many folks rosé has a season, summer and then it goes away until the following spring.  Why the change? Who knows; but I can think of several reasons to continue drinking rosé.  Now that does not mean that you forgo drinking anything else. Certainly with cooler temperatures (if you are lucky) a red wine is a must. Perhaps not a big Cab but…

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